AccuTemp S64803D140 SGL Cary Restaurant Equipment

Description

SteamNHold Boilerless Convection Steamer,includes stand with casters,electric,holds (6) 12"x 20"x 2-1/2" deep pans,vacuum cooking,manual mechanical timer controls,NO water or drain connections required,14kW,480/60/3ph,5 cord & NEMA L16-20P,ENERGY STAR

$27,237.00 / each

Enhance Your Culinary Adventure with the AccuTemp S64803D140 SGL Steamer. This electric, boilerless, floor model is designed to meet the demands of a commercial restaurant setting. With its steam and hold capabilities, this convection steamer ensures that your food stays hot and fresh until it's ready to be served. The steamer includes a stand with casters for easy mobility, making it convenient to move around your kitchen. It can hold up to six 12"x 20"x 2-1/2" deep pans, allowing you to cook large quantities of food at once. The manual mechanical timer controls give you precise control over the cooking process. Plus, there's no need for water or drain connections, saving you time and hassle. With its 14kW power and ENERGY STAR certification, this steamer is both efficient and environmentally friendly. Elevate your restaurant's efficiency and productivity with the AccuTemp S64803D140 SGL Steamer.

Specifications