American Panel Corporation AP24BC250-3-Water-Cooled Cary Restaurant Equipment

Description

HURRiCHiLL Blast Chiller,Roll-in,remote refrigeration,accepts (1) mobile rack that holds (24) 12" x 20" x 2.5" or (12) 18" x 26" pan capacity,250 lbs. from 160 F to 38 F blast chill capacity/90 minutes,7" LCD touch screen controller with Quick Start & A La Carte functionality,(1) food probe,stainless steel interior & exterior,UL CLASSIFIED EPH,ANSI/NSF,cUL

$80,236.00 / each

Introducing the American Panel Corporation AP24BC250-3 Blast Chiller, Roll-In' ' a game-changer for commercial restaurants looking to optimize freshness preservation. This top-of-the-line blast chiller is designed to meet the demanding needs of busy kitchens, ensuring food safety and quality. With its remote refrigeration system and the ability to accept a mobile rack holding up to 24 pans, this chiller offers unparalleled capacity and flexibility. It can blast chill up to 250 lbs. of food from 160 F to 38 F in just 90 minutes, thanks to its powerful cooling capabilities. The 7" LCD touch screen controller with Quick Start and A La Carte functionality makes operation a breeze. Plus, the stainless steel interior and exterior ensure durability and easy cleaning. UL CLASSIFIED EPH, ANSI/NSF, and cUL certifications guarantee compliance with industry standards. Trust American Panel Corporation for reliable, efficient, and high-performance refrigeration solutions.

Specifications

Weight	1240
Depth (in)	46.25
Width (in)	54.38
Height (in)	86.63
Blast Chiller Number of Racks	1 rack
Blast Chiller Refrigeration	remote
Blast Chiller Material	stainless steel
Blast Chiller Safety and Compliance	UL, cUL, ANSI
Blast Chiller Style	mobile
Blast Chiller Compressor Style	remote
Blast Chiller Design	roll-in
Blast Chiller Control Type	touch screen controls
Blast Chiller Capacity	10 to 15 pans, 100 to 500 lbs
Product Type	Blast Chiller