American Range ARHP-60-10 Cary Restaurant Equipment

Description

Hotplate,gas,60" wide,countertop,(10) 32000 BTU open burner with 12" x 12" sectional cast iron top grates,manual controls,pilot,removable crumb tray,stainless front & sides,94.0kW,320000 BTU,ETL,Made in USA

$3,743.00 / each

Effortless cooking, elevate your culinary journey with the American Range ARHP-60-10 Hotplate. Designed for commercial restaurant use, this gas countertop hotplate is a game-changer in the kitchen. With its (10) 32,000 BTU open burners and 12" x 12" sectional cast iron top grates, you can easily cook multiple dishes simultaneously, saving time and increasing efficiency. The manual controls and pilot feature provide precise temperature control, ensuring consistent and delicious results every time. The removable crumb tray makes cleaning a breeze, while the stainless front and sides add durability and a sleek look to your kitchen. Made in the USA and ETL certified, this hotplate guarantees quality and safety. Whether you're running a bustling restaurant or a busy catering service, the American Range ARHP-60-10 Hotplate is the perfect addition to your commercial kitchen, delivering exceptional performance and reliability.

Specifications

Height (in)	10
Depth (in)	30
Weight	325
Width (in)	60
Hotplates BTU	20,001 to 50,000 BTU, 300,001 BTU and Above
Hotplates Style	countertop
Hotplates Power Type	gas
Hotplates Features	Made in USA
Hotplates Control Type	manual controls
Hotplates Material	cast iron
Hotplates Safety and Compliance	ETL
Hotplates Width	49" to 60"
Hotplates Wattage	61 kW and above
Product Type	Hotplates