American Range HD34-1FT-2-1 Cary Restaurant Equipment

Description

Medallion Series Heavy Duty Range,gas,34",(2) 37000 BTU open burners,(1) 17" French top,Ring-Type burner,manual controls,standard oven,stainless steel front & sides,6" chrome steel legs,45.0kW,154000 BTU,CSA Flame,CSA Star,Made in USA

$9,332.80 / each

Crafted for chefs who demand excellence, the American Range HD34-1FT-2-1 is the perfect addition to any commercial restaurant kitchen. This Medallion Series Heavy Duty Range is designed to deliver exceptional performance and durability. With its 34" size, it offers ample cooking space for busy kitchens. The range features two powerful 37,000 BTU open burners, ideal for high-volume cooking. Additionally, it includes a 17" French top and a Ring-Type burner, providing versatility for various cooking techniques. The manual controls allow for precise temperature adjustments, ensuring consistent results every time. The standard oven is perfect for baking and roasting, while the stainless steel front and sides ensure easy cleaning and long-lasting durability. With CSA Flame and CSA Star certifications, this range meets the highest safety standards. Made in the USA, the American Range HD34-1FT-2-1 is a reliable and efficient choice for professional chefs.

Specifications

Width (in)	34
Height (in)	36
Depth (in)	38
Weight	480
Range BTU	20,001 to 50,000 BTU, 150,001 to 225,000 BTU
Range Safety and Compliance	CSA Star, CSA Flame
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Control Type	manual controls
Range Color	metallics
Range Material	stainless steel
Range Number of Burners	2 burners
Range Wattage	41 to 45 kW
Product Type	Range