American Range HD34-2FT-1 Cary Restaurant Equipment

Description

Medallion Series Heavy Duty Range,gas,34",(2) 17" French tops,Ring-Type burners,manual controls,standard oven,stainless steel front & sides,6" chrome steel legs,3.0kW,120000 BTU,CSA Flame,CSA Star,Made in USA

$9,492.88 / each

Efficiency and style in every dish. Introducing the American Range HD34-2FT-1, a 34" Heavy Duty Gas Range designed to elevate your commercial restaurant's cooking experience. This Medallion Series range boasts two 17" French tops and Ring-Type burners, providing versatile cooking options to meet the demands of a busy kitchen. The manual controls allow for precise temperature adjustments, ensuring consistent and delicious results with every use. The standard oven is perfect for baking and roasting, while the stainless steel front and sides add a touch of sophistication to your kitchen decor. With 6" chrome steel legs, this range is sturdy and durable, built to withstand the rigors of a commercial kitchen. Made in the USA and certified by CSA Flame and CSA Star, this American Range is a reliable and authentic choice for any professional chef. Elevate your culinary creations with the American Range HD34-2FT-1.

Specifications

Width (in)	34
Height (in)	36
Depth (in)	38
Weight	520
Range Safety and Compliance	CSA Star, CSA Flame
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Control Type	manual controls
Range Color	metallics
Range Material	stainless steel
Range Number of Burners	2 burners
Range BTU	100,001 to 150,000 BTU
Range Wattage	1 to 5 kW
Product Type	Range