American Range SPSH-18 Cary Restaurant Equipment

Description

Stock Pot Range,gas,18" high,3-ring burner with cast iron top,dual control valves,removable crumb tray,lower cabinet storage cavity,stainless steel exterior,6" legs,26.0kW,90000 BTU,Made in USA

$1,273.00 / each

Crafted for chefs who demand excellence, the American Range SPSH-18 Range Stock Pot is the perfect addition to any commercial restaurant kitchen. This gas-powered stock pot range is designed to deliver exceptional performance and durability. With its 3-ring burner and cast iron top, it provides even heat distribution for precise cooking. The dual control valves allow for easy temperature adjustments, ensuring that your dishes are cooked to perfection every time. The removable crumb tray makes cleaning a breeze, while the lower cabinet storage cavity provides convenient space for storing pots, pans, and other kitchen essentials. Made in the USA with a stainless steel exterior and 6" legs, this stock pot range is built to withstand the demands of a busy restaurant kitchen. With a power output of 26.0kW and 90000 BTU, it delivers the heat needed to tackle any culinary challenge. Elevate your cooking game with the American Range SPSH-18 Range Stock Pot.

Specifications

Weight	130
Height (in)	18
Width (in)	18
Depth (in)	21
Stock Pot Range Height	12" to 19"
Stock Pot Range BTU	50,001 to 100,000 BTU
Stock Pot Range Power Type	gas
Stock Pot Range Features	Made in USA
Stock Pot Range Material	stainless steel, cast iron
Product Type	Stock Pot Range