Bakers Pride Y-600BL-NAT Cary Restaurant Equipment

Description

Y-600BL Brick-Lined Commercial Gas Pizza Oven - Liquid Propane,120000 BTUs,Size: 78" W 55" H 43" D,Cooking Area: 60" W 36" D,Heavy-duty,slide-out flame diverters,Natural or LP gas,All stainless steel exteriors,aluminized steel interiors,Stackable,Spring-balanced,fully insulated doors,300650F temperature range,Left-side or rear 3/4" NPT gas connection,One Lightstone fibrament,brick-lined deck (2" thick),Heavy-duty steel legs finished with durable Bakertone,7.5" deck height,Fully insulated throughout,Independently controlled top and bottom heat dampers,Combination gas controls with valve,regulator,and pilot safety,cETLus,ETL

$21,076.00 / each

The Bakers Pride® model Y-600BL extra-wide gas pizza oven is perfect for display cooking and exhibition kitchens. This oven is designed to be built in behind a decorative facade of brick, stone, or tile. Front and side skirts allow tile or stone to be easily installed around the legs, while a dome top accent finishes off the old-world look. You also have the choice to simply display the oven in stainless steel or finish with black-powder-coated control panels and hardwood door handles for an elegant presentation. This model is constructed with heavy-duty, .25" angle iron frame, which is fully welded to allow for double-stacking. The oven chamber features a Lightstone fibrament, brick-lined deck with a 7.5" deck height and independently controlled top and bottom heat dampers for perfectly balanced results.

Specifications

Weight	1585
Pizza Oven Oven Type	deck type
Pizza Oven Durability and Resistance	heavy duty
Pizza Oven Features	insulated, stackable
Pizza Oven Material	stainless steel, aluminized steel
Pizza Oven Thickness	1" to 1.9"
Pizza Oven Legs	stainless steel
Pizza Oven Depth	36" to 50"
Pizza Oven Power Type	combination gas, liquid propane gas, gas
Pizza Oven Width	49" to 60", 73" to 84"
Pizza Oven Height	50" to 59"
Pizza Oven Safety and Compliance	ETL, cETLus
Product Type	Pizza Oven