Bizerba VSI 330F TC-400 Cary Restaurant Equipment

Description

Vertical Slicing System,energy saving Emotion intelligent drive motor,maximum 80 strokes per minute,configurable touch display,digital slicing control,transport conveyor,5 position stainless steel mesh belt,slice thickness adjustment 0.01 inch to 0.5 inch,product length 15-3/4" (400mm) carriage,shaves,stacks (maximum height 3.5 inch/90 mm),shingles,circular pattern,13" grooved vacuum release blade,shaving deflector,IP rating IPx5,efficient cleaning with foam & hose,mobile stand with locking wheels,network ready,starter kit,first year SlicerGard Full Service Contract,120v/60/1-ph,5.8 amps,cord with NEMA 5-15P,NSF/ANSI Standard 8-2012 compliant,ETL-Sanitation,cETLus

$68,894.70 / each

Precision meets convenience in the Bizerba Vertical Slicing System VSI 330F TC-400 Elevate your restaurant's efficiency and precision with the Bizerba Vertical Slicing System VSI 330F TC-400. Designed to meet the highest standards of performance, this state-of-the-art slicer is equipped with an energy-saving Emotion intelligent drive motor, capable of delivering up to 80 strokes per minute. The configurable touch display and digital slicing control ensure that every slice is perfect, whether you're shaving, stacking, or creating intricate circular patterns. The VSI 330F TC-400 features a 13" grooved vacuum release blade and a shaving deflector, making it ideal for a variety of slicing needs. The transport conveyor and 5-position stainless steel mesh belt provide seamless operation, while the slice thickness adjustment ranges from an ultra-fine 0.01 inch to a robust 0.5 inch, catering to all your culinary requirements. Cleaning is a breeze with its IPx5 rating, allowing efficient cleaning with foam and hose. The mobile stand with locking wheels ensures that the slicer can be easily moved and secured in place, adding to its convenience. Additionally, the VSI 330F TC-400 is network ready, making it a smart addition to any modern kitchen. Included with your purchase is a starter kit and a first-year SlicerGard Full Service Contract, ensuring that your investment is protected from day one. Operating at 120v/60/1-ph with 5.8 amps, and equipped with a cord featuring a NEMA 5-15P plug, this slicer is both powerful and compliant with NSF/ANSI Standard 8-2012, ETL-Sanitation, and cETLus standards. Experience the perfect blend of precision and convenience with the Bizerba Vertical Slicing System VSI 330F TC-400, and take your restaurant's slicing capabilities to the next level.

Specifications

Weight	428
Height (in)	52.4
Width (in)	53.3
Depth (in)	70.5
Brand	Bizerba
Slicer Voltage	0 to 120V
Slicer Power Type	electric
Slicer Safety and Compliance	NSF
Slicer Control Type	electric controls
Slicer Style	mobile
Slicer Amps	5 to 10 Amps
Slicer Material	stainless steel
Slicer Design	vertical
Product Type	Slicer