BK Resources BKSDT-60-L Cary Restaurant Equipment

Description

Soiled Dishtable,straight design,60"W x 30-3/8"D x 46-1/4"H,left-to-right operation,18/304 stainless steel top,10"H backsplash,20" x 20" x 8" deep pre-rinse sink,8" OC splash mount faucet holes,raised rolled edges on front & side,includes basket drain (BKDR-4),galvanized steel legs & side bracing,high impact corrosion resistant adjustable bullet feet,NSF

$695.50 / each

Serve with pride with the BK Resources BKSDT-60-L Dishtable, Soiled. This straight design dishtable is perfect for commercial restaurant use, offering convenience and durability. Made with 18/304 stainless steel, it features a 10-inch high backsplash and raised rolled edges on the front and side, ensuring a clean and sanitary workspace. The 20" x 20" x 8" deep pre-rinse sink with an 8" OC splash mount faucet holes allows for efficient dishwashing and rinsing. The dishtable also includes a basket drain (BKDR-4) for easy waste disposal. With galvanized steel legs and side bracing, as well as high impact corrosion resistant adjustable bullet feet, this dishtable is built to withstand the demands of a busy restaurant kitchen. NSF certified, it meets the highest standards of cleanliness and safety. Upgrade your restaurant's dishwashing area with the BK Resources BKSDT-60-L Dishtable, Soiled.

Specifications

Depth (in)	30.38
Height (in)	46.25
Width (in)	60
Weight	68
Soiled Dishtable Backsplash	5 to 10 inches
Soiled Dishtable Design	backsplash
Soiled Dishtable Safety and Compliance	NSF
Soiled Dishtable Legs	stainless steel, galvanized steel
Soiled Dishtable Material	stainless steel, galvanized steel
Soiled Dishtable Height	under 12", 40" to 49"
Soiled Dishtable Depth	under 12", 25" to 35"
Soiled Dishtable Width	49" to 60"
Product Type	Soiled Dishtable