BK Resources BKSDT-72-R-SS Cary Restaurant Equipment

Description

Soiled Dishtable,straight design,72"W x 30-3/8"D x 46-1/4"H,right-to-left operation,18/304 stainless steel top,10"H backsplash,20" x 20" x 8" deep pre-rinse sink,8" OC splash mount faucet holes,raised rolled edges on front & side,includes basket drain (BKDR-4),stainless steel legs & side bracing,stainless steel over plastic adjustable bullet feet,NSF

$911.00 / each

Cook with confidence and flair with the BK Resources BKSDT-72-R-SS Dishtable. This soiled dishtable is designed for commercial restaurant use, providing a convenient and efficient solution for dishwashing operations. With its straight design and right-to-left operation, it maximizes space utilization in the kitchen. The 18/304 stainless steel top and 10-inch high backsplash ensure durability and easy cleaning, while the raised rolled edges on the front and side prevent spills and splashes. The dishtable also features a 20" x 20" x 8" deep pre-rinse sink with an 8" OC splash mount faucet holes, allowing for efficient pre-rinsing of dishes. It includes a basket drain for added convenience. The stainless steel legs and side bracing provide stability, and the adjustable bullet feet ensure easy leveling on any surface. NSF certified, this BK Resources dishtable is a reliable and essential addition to any commercial restaurant kitchen.

Specifications

Depth (in)	30.38
Height (in)	46.25
Width (in)	72
Weight	86
Soiled Dishtable Backsplash	5 to 10 inches
Soiled Dishtable Design	backsplash
Soiled Dishtable Safety and Compliance	NSF
Soiled Dishtable Legs	stainless steel
Soiled Dishtable Material	stainless steel, plastic
Soiled Dishtable Depth	under 12", 25" to 35"
Soiled Dishtable Height	under 12", 40" to 49"
Soiled Dishtable Width	61" to 72"
Product Type	Soiled Dishtable