Carter-Hoffmann HL8-1816 Cary Restaurant Equipment

Description

hotLOGIX Holding Cabinet-HL8 Series,two compartment,full height,insulated,(16) 18" x 26" pan capacity,fixed pan slides on 2-3/4" centers,(1) solid field reversible door per compartment,electronic controls,top-mount forced air heating system,adjustable on 1-3/4" increments,stainless steel construction,5"casters (2 with brakes),cULus,UL EPH Classified

$17,313.00 / each

Optimize kitchen operations with innovation. Introducing the Carter-Hoffmann HL8-1816 Heated Cabinet, Mobile. This top-of-the-line cabinet is designed to revolutionize your commercial restaurant experience. With its two compartments and full height, it offers ample space to accommodate up to 16 pans measuring 18" x 26". The fixed pan slides on 2-3/4" centers ensure easy access and organization. The solid field reversible door per compartment adds convenience and flexibility to your workflow. Equipped with electronic controls and a top-mount forced air heating system, this cabinet ensures precise temperature control and even heat distribution. The adjustable shelves, spaced at 1-3/4" increments, allow for versatile storage options. Crafted from durable stainless steel, this cabinet is built to withstand the demands of a busy kitchen. The 5" casters, two of which have brakes, provide effortless mobility. Trust Carter-Hoffmann to deliver exceptional quality and efficiency for your commercial restaurant needs.

Specifications

Width (in)	23.25
Depth (in)	30.75
Weight	430
Height (in)	72.63
Brand	Carter-Hoffmann
Heated Cabinet Features	insulated
Heated Cabinet Material	stainless steel
Heated Cabinet Installation Type	top mount
Heated Cabinet Safety and Compliance	UL
Heated Cabinet Capacity	15 to 20 pans
Heated Cabinet Compartments	2 to 3 compartments
Heated Cabinet Door Type	solid
Heated Cabinet Control Type	electronic controls
Product Type	Heated Cabinet