CMA Dishmachines SR-26 Cary Restaurant Equipment

Description

SR-26 Soiled Dishtable,straight design,26"W x 29"D x 42-3/4"H,right-to-left operation,16/304 stainless steel top,8"H backsplash,20" x 20" x 5" deep pre-rinse sink,8" O.C. splash mount faucet holes,2" basket drain,raised rolled edges on front & side,stainless steel legs & adjustable side bracing,NSF

$1,179.60 / each

Create culinary magic with the CMA Dishmachines, SR-26 Dishtable, Soiled. This straight design dishtable is perfect for commercial restaurant use, offering convenience and efficiency. Made with 16/304 stainless steel, it is durable and resistant to corrosion, ensuring long-lasting performance. The 8-inch high backsplash and raised rolled edges on the front and side prevent water from splashing onto the floor, keeping your kitchen clean and safe. The 20" x 20" x 5" deep pre-rinse sink with an 8" OC splash mount faucet holes allows for easy pre-rinsing of dishes, saving time and effort. The stainless steel legs and adjustable side bracing provide stability and support. NSF certified, this dishtable meets the highest standards of sanitation and hygiene. Enhance your restaurant's efficiency and cleanliness with the CMA Dishmachines, SR-26 Dishtable, Soiled.

Specifications

Width (in)	26
Depth (in)	29
Height (in)	34
Weight	50
Soiled Dishtable Width	25" to 36"
Soiled Dishtable Backsplash	5 to 10 inches
Soiled Dishtable Design	backsplash
Soiled Dishtable Safety and Compliance	NSF
Soiled Dishtable Legs	stainless steel
Soiled Dishtable Material	stainless steel
Soiled Dishtable Height	under 12", 40" to 49"
Soiled Dishtable Depth	under 12", 25" to 35"
Product Type	Soiled Dishtable