Comstock-Castle CCERB48 Cary Restaurant Equipment

Description

Char-Broiler-Radiant,countertop,gas,48" wide x 27" deep frame,48" x 18" deep cook surface,cast iron grates,10 ga. stainless steel radiants,(4) manual controls,stainless steel splash guard,stainless steel front,galvanized sides,4" stainless steel legs,120000 BTU,ETL,ETL-Sanitation

$2,590.00 / each

Set the stage for culinary excellence with the Comstock-Castle CCERB48 Gas Countertop Charbroiler. Designed for commercial restaurant use, this charbroiler is a must-have for any professional kitchen. With a 48" wide x 27" deep frame and a 48" x 18" deep cook surface, it offers ample space to cook a variety of dishes simultaneously. The cast iron grates and 10 ga. stainless steel radiants ensure even heat distribution and excellent heat retention, resulting in perfectly grilled meats and vegetables every time. Equipped with four manual controls, this charbroiler gives you precise control over the cooking process. The stainless steel splash guard and front, along with the galvanized sides, make it durable and easy to clean. With 4" stainless steel legs, it provides stability and convenience. With a powerful 120,000 BTU output, this ETL and ETL-Sanitation certified charbroiler is a reliable and efficient addition to any commercial kitchen.

Specifications

Height (in)	15.5
Depth (in)	27
Weight	285
Width (in)	48
Brand	Comstock-Castle
Charbroiler Depth	12" to 24"
Charbroiler Style	countertop
Charbroiler Power Type	gas
Charbroiler Control Type	manual controls
Charbroiler Material	stainless steel
Charbroiler Legs	stainless steel
Charbroiler Safety and Compliance	ETL-sanitation
Charbroiler BTU	100,001 to 150,000 BTU
Charbroiler Width	37" to 48"
Product Type	Charbroiler