Comstock-Castle FHP48-36B Cary Restaurant Equipment

Description

Hotplate/Griddle- Cheesemelter Combination,countertop,gas,48" wide x 28" deep x 15" high frame,(2) 24000 BTU cast iron star pattern hotplate burners,12" x 12" hotplate cast iron grates,(1) 36" x 21" x 3/4" thick griddle plate,30" wide x 18" deep pull-out cheesemelter rack,stainless steel wire mesh radiant,stainless steel exterior,no legs,(4) manual controls,108000 BTU,(2) gas connections,NSF

$7,040.00 / each

Stay competitive with innovative culinary gear. Introducing the Comstock-Castle FHP48-36B Griddle / Hotplate, Gas, Countertop. This versatile unit is designed to meet the demands of a commercial restaurant setting. With its 48" wide frame and 28" deep surface, it provides ample space for cooking multiple dishes simultaneously. The two 24000 BTU cast iron star pattern hotplate burners ensure quick and efficient heating, while the 36" x 21" x 3/4" thick griddle plate offers a smooth cooking surface for pancakes, burgers, and more. The pull-out cheesemelter rack adds a finishing touch to your dishes, while the stainless steel exterior ensures durability and easy cleaning. With four manual controls and two gas connections, this unit offers precise temperature control and flexibility. Upgrade your kitchen with the Comstock-Castle FHP48-36B and elevate your culinary creations to new heights.

Specifications

Height (in)	13
Depth (in)	28
Weight	355
Width (in)	48
Brand	Comstock-Castle
Griddle Depth	25" to 35"
Griddle Style	countertop
Griddle Power Type	gas
Griddle Control Type	manual controls
Griddle Material	stainless steel
Griddle Thickness	under 1"
Griddle Number of Burners	2 burners
Griddle BTU	20,001 to 50,000 BTU
Griddle Width	25" to 36"
Griddle Safety and Compliance	NSF
Product Type	Griddle