Continental Refrigerator D60GN Cary Restaurant Equipment

Description

Refrigerator Griddle Stand,one-section,(2) drawers,accommodates (3) 12" x 20" x 6",stainless steel top with drip guard marine edge,stainless steel exterior & interior,electronic control with digital display,hi-low alarm,high/low temperature alarm,self-contained refrigeration,1/4 HP,10 cord,cETLus,NSF,Made in USA

$18,126.16 / each

Cooking at its finest begins with the Continental Refrigerator D60GN Equipment Stand. This refrigerated base is a must-have for any commercial restaurant looking to optimize their kitchen space. With its stainless steel exterior and interior, this stand is not only durable but also easy to clean, ensuring a sanitary cooking environment. The stand features two drawers that can accommodate three 12" x 20" x 6" pans, providing ample storage for ingredients and prepared dishes. The stainless steel top with a drip guard marine edge prevents any spills or messes from reaching the floor, maintaining a clean and safe workspace. The electronic control with a digital display allows for precise temperature control, while the hi-low alarm and high/low temperature alarm ensure food safety. Made in the USA and certified by cETLus and NSF, this Continental Refrigerator Equipment Stand is a reliable and efficient addition to any commercial kitchen.

Specifications

Height (in)	26.38
Depth (in)	35.31
Weight	495
Width (in)	60
Brand	Continental Refrigerator
Equipment Stand Refrigerated Base Number of Drawers	1-3
Equipment Stand Refrigerated Base Features	cETLus
Equipment Stand Refrigerated Base Subcategory	cooler
Equipment Stand Refrigerated Base Access Type	drawers
Product Type	Equipment Stand Refrigerated Base