Continental Refrigerator SW60N16 Cary Restaurant Equipment

Description

Sandwich Unit,60"W,17.0 cu ft capacity,two-section,(16) 1/6 size x 4" deep pans with 12" cutting board,(2) field rehingeable doors,stainless steel top,front & end panels,aluminum back & interior,electronic control with digital display,hi-low alarm,rear mounted self-contained refrigeration,1/4 HP,cETLus,NSF,Made in USA

$5,212.05 / each

Discover kitchen perfection with the Continental Refrigerator SW60N16 Refrigerated Counter, Sandwich / Salad Unit. This two-section sandwich unit is designed to meet the needs of commercial restaurants, offering a spacious 17.0 cu ft capacity and (16) 1/6 size x 4" deep pans with a convenient 12" cutting board. The stainless steel top, front, and end panels ensure durability and easy cleaning, while the aluminum back and interior provide efficient insulation. With electronic control and a digital display, you can easily monitor and adjust the temperature to keep your ingredients fresh. The rear-mounted self-contained refrigeration system, powered by a 1/4 HP motor, ensures consistent cooling performance. Plus, the hi-low alarm alerts you if the temperature deviates from the desired range. Made in the USA and certified by cETLus and NSF, this Continental Refrigerator unit is a reliable and efficient addition to any commercial kitchen.

Specifications

Weight	315
Depth (in)	32.19
Height (in)	42.25
Width (in)	60
Salad Prep, Sandwich Prep Safety and Compliance	cETLus, NSF
Salad Prep, Sandwich Prep Control Type	electronic controls
Salad Prep, Sandwich Prep Compressor Style	self contained
Salad Prep, Sandwich Prep Horsepower	under 1 HP
Salad Prep, Sandwich Prep Depth	under 12"
Salad Prep, Sandwich Prep Number of Doors	2 doors
Salad Prep, Sandwich Prep Number of Sections	2 to 4 sections
Salad Prep, Sandwich Prep Material	aluminum, stainless steel
Salad Prep, Sandwich Prep Width	49" to 60"
Salad Prep, Sandwich Prep Features	Made in USA
Product Type	Salad Prep, Sandwich Prep