Enhance your culinary offerings with precision equipment. Introducing the Crestware KN314 Asian Knife, a must-have tool for any commercial restaurant. This high-quality knife is designed to meet the demands of professional chefs, ensuring precise and efficient cutting every time. With a 7" Nakiri blade, this knife is perfect for slicing and dicing vegetables, making it an essential tool for Asian cuisine. The Crestware KN314 is crafted with durability in mind, ensuring long-lasting performance even in the busiest of kitchens. Its ergonomic handle provides a comfortable grip, reducing fatigue during extended use. Elevate your restaurant's culinary experience with the Crestware KN314 Asian Knife and impress your customers with beautifully prepared dishes.
