Groen HY-10SM Cary Restaurant Equipment

Description

HyPlus Pressureless Steamer,direct steam,2 compartments on 24" cabinet base,(5) 12" x 20" x 2-1/2" deep pans per compartment,stainless steel construction,with individual 60 minute timers,insulated field reversible doors & bullet feet,cUL,UL,NSF,Made in USA

$36,982.00 / each

Craft culinary wonders with professional-grade gear using the Groen HY-10SM Steamer. This floor model steamer is designed for commercial restaurant use, offering exceptional performance and durability. With its direct steam technology and two compartments on a 24" cabinet base, this steamer allows you to cook multiple dishes simultaneously. Each compartment can accommodate five 12" x 20" x 2-1/2" deep pans, providing ample space for your culinary creations. The stainless steel construction ensures long-lasting quality, while the insulated field reversible doors and bullet feet enhance convenience and stability. Equipped with individual 60-minute timers, this steamer allows precise control over cooking times. Made in the USA and certified by cUL, UL, and NSF, the Groen HY-10SM Steamer is a reliable and efficient addition to any commercial kitchen. Elevate your restaurant's cooking capabilities with this top-of-the-line steamer.

Specifications

Width (in)	24.13
Depth (in)	34.25
Weight	470
Height (in)	70.19
Convection Steamer Material	stainless steel
Convection Steamer Safety and Compliance	UL, NSF, cUL
Convection Steamer Depth	under 12"
Convection Steamer Compartments	2 to 3 compartments
Convection Steamer Features	Made in USA, insulated
Product Type	Convection Steamer