Howard-McCray R-SR75 Cary Restaurant Equipment

Description

Refrigerator,reach-in,three section,75.0 cu. ft. capacity,designed for remote refrigeration,R448A expansion valve & XR440 Dixell Control provided,stainless steel front,grill & door,aluminum interior & outside ends,hinged solid full doors,adjustable shelves,dial thermometer,6" casters,115v/60/1-ph,2.3 amps,4400 BTU (does not include condensing units or other hook ups)

$4,607.81 / each

Take your kitchen to the next level with the Howard-McCray R-SR75 Reach-In Refrigerator. Designed for remote refrigeration, this three-section refrigerator offers a spacious 75.0 cu. ft. capacity, providing ample storage for all your restaurant needs. The stainless steel front, grill, and door not only give it a sleek and professional look but also ensure durability and easy cleaning. The hinged solid full doors and adjustable shelves allow for convenient organization and accessibility. With the R448A expansion valve and XR440 Dixell Control provided, you can trust that this refrigerator will maintain optimal temperature control. The dial thermometer allows for easy monitoring, while the 6" casters provide mobility for effortless cleaning and maintenance. Whether you're storing fresh produce, meats, or beverages, the Howard-McCray R-SR75 Reach-In Refrigerator is the perfect addition to any commercial restaurant, offering reliability, efficiency, and functionality.

Specifications

Width (in)	35.38
Weight	720
Depth (in)	78
Height (in)	83
Refrigerator Voltage	0 to 120V
Refrigerator Material	aluminum, stainless steel
Refrigerator Design	reach in
Refrigerator Refrigeration	remote
Refrigerator Amps	under 5 Amps
Refrigerator BTU	up to 20,000 BTU
Refrigerator Number of Sections	2 to 4 sections
Refrigerator Compressor Style	remote
Refrigerator Features	adjustable shelves
Refrigerator Door Type	solid
Product Type	Refrigerator