Ice-O-Matic CIM1136HR Cary Restaurant Equipment

Description

Elevation Series Modular Cube Ice Maker,air-cooled,remote condenser,30" W,approximately 968 lb production/24 hours at 70/50 (855 lb at 90/70),half-size cubes,PURE ICE built-in antimicrobial protection,LED status display,one touch sanitize/descaling controls,dishwasher safe food zone components,cULus,NSF,CE

$6,861.00 / each

Equip for sustainability with versatile selection using the Ice-O-Matic, CIM1136HR, Ice Maker, Cube-Style. This Elevation Series Modular Cube Ice Maker is perfect for commercial restaurant use. With its air-cooled, remote condenser, it ensures efficient ice production while minimizing energy consumption. Producing approximately 968 lbs of ice per day at 70/50 degrees Fahrenheit (855 lbs at 90/70 degrees Fahrenheit), this ice maker can meet the demands of even the busiest establishments. The half-size cubes it produces are ideal for a variety of applications, from refreshing beverages to chilling seafood. The PURE ICE built-in antimicrobial protection ensures that the ice is clean and safe for consumption. The LED status display and one-touch sanitize/descaling controls make maintenance a breeze. Additionally, the dishwasher-safe food zone components simplify cleaning and ensure optimal hygiene. Trust Ice-O-Matic for reliable, high-quality ice production in your commercial kitchen.

Specifications

Weight	235
Depth (in)	24.25
Height (in)	26.9
Width (in)	30.25
Ice Maker Width	25" to 36"
Ice Maker Ice Type	cube
Ice Maker Durability and Resistance	dishwasher safe
Ice Maker Size	half size
Ice Maker Style	modular, built in
Ice Maker Safety and Compliance	NSF, cULus, CE
Ice Maker Compressor Style	remote
Product Type	Ice Maker