Imperial Range IABA-48 Cary Restaurant Equipment

Description

Smoke Broiler,gas,countertop,48",(8) stainless steel burners,cast iron radiants & grates,smoke system with (3) log holders,full width grease gutter,removable grease can & water pans,stainless steel front,sides,wood trays & landing ledge,160000 BTU,cETLus,NSF

$15,725.00 / each

Upgrade your restaurant kitchen with the Imperial IABA-48 Charbroiler. This gas countertop charbroiler is designed to deliver exceptional performance and durability, making it the perfect addition to any commercial restaurant. With its eight stainless steel burners, cast iron radiants, and grates, this charbroiler ensures even heat distribution and excellent cooking results. The smoke system, equipped with three log holders, adds a delicious smoky flavor to your dishes, enhancing the taste and appeal of your menu items. The full-width grease gutter, removable grease can, and water pans make cleaning a breeze, allowing you to maintain a clean and sanitary cooking environment. Made with high-quality stainless steel, this charbroiler is built to withstand the demands of a busy kitchen. With a powerful 160,000 BTU output, the Imperial IABA-48 Charbroiler delivers the performance and reliability you need to elevate your restaurant's culinary offerings. Trust Imperial for all your commercial kitchen needs.

Specifications

Height (in)	29
Depth (in)	41
Weight	498
Width (in)	50.5
Charbroiler Safety and Compliance	cETLus, NSF
Charbroiler Style	countertop
Charbroiler Power Type	gas
Charbroiler Material	stainless steel, wood
Charbroiler BTU	150,001 to 225,000 BTU
Charbroiler Number of Burners	8 burners
Product Type	Charbroiler