Imperial Range IFSCB175EUT Cary Restaurant Equipment

Description

Fryer,electric,floor model,75 lb. capacity,tilt-up elements,built-in filter system,dump staion,5.5 GPM roller pump,electronic thermostat,includes: food warmer,dump pan,joiner strips & filter starter kit,stainless steel frypot,front & sides,casters,1/3 HP,cETLus,CSA Flame,CSA Star,CSA-Sanitation,CE

$31,653.00 / each

Culinary excellence in every dish starts with the Imperial, IFSCB175EUT Fryer. This electric, floor model fryer is designed to meet the demands of a busy commercial restaurant. With a 75 lb. capacity, it can handle large quantities of food, ensuring efficient cooking and timely service. The tilt-up elements and built-in filter system make cleaning a breeze, while the dump station allows for easy disposal of used oil. The electronic thermostat ensures precise temperature control, resulting in perfectly cooked food every time. The fryer also includes a food warmer, dump pan, joiner strips, and a filter starter kit, providing all the necessary accessories for a seamless cooking experience. Made with stainless steel frypot, front, and sides, this fryer is not only durable but also easy to clean. Equipped with casters, it can be easily moved around the kitchen as needed. Trust the Imperial, IFSCB175EUT Fryer to deliver exceptional performance and elevate your culinary creations to new heights.

Specifications

Width (in)	40.5
Depth (in)	43
Weight	480
Height (in)	49.5
Fryer, Full Pot Flow Rate	1 to 20 GPM
Fryer, Full Pot Power Type	electric
Fryer, Full Pot Material	stainless steel
Fryer, Full Pot Horsepower	under 1 HP
Fryer, Full Pot Capacity	under 100 lbs
Fryer, Full Pot Style	floor model, built in
Fryer, Full Pot Safety and Compliance	cETLus, CE, CSA star, CSA flame, CSA-sanitation
Fryer, Full Pot Features	built-in filter
Fryer, Full Pot Temperature Control	electronic thermostat
Product Type	Fryer, Full Pot