Imperial Range IFSCB275ET Cary Restaurant Equipment

Description

Fryer,electric,floor model,(2) battery,75 lb. capacity each,immersed elements,built-in filter system,dump station,5.5 GPM roller pump,electronic thermostat,includes: food warmer,dump pan,joiner strips & filter starter kit,stainless steel frypot,front & sides,casters,1/3 HP,cETLus,CSA Flame,CSA Star,CSA-Sanitation,CE

$40,556.00 / each

Unleash gastronomic brilliance with the Imperial, IFSCB275ET Fryer, Electric, Multiple Battery. This floor model fryer is a game-changer for commercial restaurants, offering a 75 lb. capacity in each of its two frypots. With immersed elements and a built-in filter system, this fryer ensures consistent and efficient frying every time. The dump station and 5.5 GPM roller pump make it easy to dispose of used oil, while the electronic thermostat allows for precise temperature control. The fryer also includes a food warmer, dump pan, joiner strips, and a filter starter kit, providing everything you need for a seamless frying experience. Made with stainless steel on the frypot, front, and sides, this fryer is durable and easy to clean. With its 1/3 HP motor and certifications from cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE, you can trust the Imperial, IFSCB275ET Fryer, Electric, Multiple Battery to deliver exceptional performance in your commercial kitchen.

Specifications

Depth (in)	43
Height (in)	49.5
Width (in)	60
Weight	720
Fryer Flow Rate	1 to 20 GPM
Fryer Power Type	electric
Fryer Horsepower	under 1 HP
Fryer Capacity	under 100 lbs
Fryer Style	built in, floor model
Fryer Features	built-in filter
Fryer Safety and Compliance	cETLus, CSA star, CSA flame, CSA-sanitation, CE
Fryer Material	stainless steel
Fryer Temperature Control	electronic thermostat
Product Type	Fryer