Imperial Range IFSCB450ET Cary Restaurant Equipment

Description

Fryer,electric,floor model,(4) battery,50lb. capacity each,immersed elements,built-in filter system,dump station,5.5 GPM roller pump,electronic thermostat,includes: food warmer,dump pan,joiner strips & filter starter kit,stainless steel frypot,front & sides,casters,1/3 HP,cETLus,CSA Flame,CSA Star,CSA-Sanitation,CE

$57,307.00 / each

Introducing the Imperial, IFSCB450ET, Fryer, Electric, Multiple Battery - the ultimate solution to optimize your kitchen efficiency. This floor model fryer is designed to meet the demands of a commercial restaurant, with its impressive features and capabilities. With four battery compartments, each with a 50lb. capacity, you can fry large quantities of food simultaneously, saving you valuable time and increasing productivity. The immersed elements ensure quick and even heating, while the built-in filter system and dump station make oil filtration and disposal a breeze. The electronic thermostat allows for precise temperature control, ensuring perfect results every time. This fryer also comes with a food warmer, dump pan, joiner strips, and a filter starter kit, providing you with everything you need for a seamless frying experience. Made with stainless steel construction, this fryer is not only durable but also easy to clean. With its exceptional performance and reliability, the Imperial, IFSCB450ET, Fryer, Electric, Multiple Battery is a must-have for any commercial kitchen.

Specifications

Weight	1092
Depth (in)	39
Height (in)	49.5
Width (in)	79
Fryer Flow Rate	1 to 20 GPM
Fryer Power Type	electric
Fryer Horsepower	under 1 HP
Fryer Capacity	under 100 lbs
Fryer Style	built in, floor model
Fryer Features	built-in filter
Fryer Safety and Compliance	cETLus, CSA star, CSA flame, CSA-sanitation, CE
Fryer Material	stainless steel
Fryer Temperature Control	electronic thermostat
Product Type	Fryer