Imperial Range IFSCB475E Cary Restaurant Equipment

Description

Fryer,electric,floor model,(4) battery,75 lb. capacity each,immersed elements,built-in filter system,dump station,5.5 GPM roller pump,snap action thermostat,includes: food warmer,dump pan,joiner strips & filter starter kit,stainless steel frypot,front & sides,casters,1/3 HP,cETLus,CSA Flame,CSA Star,CSA-Sanitation,CE

$61,789.00 / each

Mobilize your kitchen with the Imperial IFSCB475E Electric Fryer. This floor model fryer is perfect for commercial restaurant use, offering a 75 lb. capacity in each of its four battery compartments. The immersed elements ensure quick and efficient heating, while the built-in filter system and dump station make it easy to maintain cleanliness and quality. With a 5.5 GPM roller pump and snap action thermostat, you can achieve precise control over your frying process. The fryer also includes a food warmer, dump pan, joiner strips, and a filter starter kit, providing everything you need for a seamless cooking experience. Made with stainless steel on the frypot, front, and sides, this fryer is durable and easy to clean. Plus, the casters allow for easy mobility in your kitchen. Trust the Imperial IFSCB475E Electric Fryer to deliver exceptional performance and efficiency in your commercial restaurant.

Specifications

Weight	1260
Depth (in)	43
Height (in)	49.5
Width (in)	99
Fryer Flow Rate	1 to 20 GPM
Fryer Power Type	electric
Fryer Horsepower	under 1 HP
Fryer Capacity	under 100 lbs
Fryer Style	built in, floor model
Fryer Features	built-in filter
Fryer Safety and Compliance	cETLus, CSA star, CSA flame, CSA-sanitation, CE
Fryer Material	stainless steel
Product Type	Fryer