Imperial Range IFSCB575-OP-T Cary Restaurant Equipment

Description

Fryer,gas,floor model,(5) battery,75lb. capacity each,open pot,built-in filter system,5.5 GPM roller pump,electronic thermostat,drain station,cabinet,includes: food warmer,dump pan,joiner strips,& filter starter kit,stainless steel frypot,front,sides,landing ledge & cabinet,casters,120v/60/1-ph,6.8 amps,1/3 HP,875000 BTU,cETLus,ETL-Sanitation

$73,908.00 / each

Upgrade your restaurant kitchen with the Imperial, IFSCB575-OP-T, Gas Fryer. This floor model fryer is equipped with five batteries, each with a 75lb. capacity, making it perfect for high-volume cooking. The open pot design and built-in filter system ensure efficient frying and easy maintenance. With a 5.5 GPM roller pump and electronic thermostat, you can achieve precise temperature control for consistent results. The fryer also includes a drain station, cabinet, food warmer, dump pan, joiner strips, and a filter starter kit, providing everything you need for a seamless cooking experience. Made with stainless steel construction on the frypot, front, sides, landing ledge, and cabinet, this fryer is durable and easy to clean. The casters allow for easy mobility, and the 120v/60/1-ph power supply ensures reliable performance. Upgrade your kitchen with the Imperial, IFSCB575-OP-T, Gas Fryer and experience enhanced efficiency and productivity in your commercial restaurant.

Specifications

Width (in)	118.5
Weight	1530
Depth (in)	43
Height (in)	49.5
Fryer Voltage	0 to 120V
Fryer Flow Rate	1 to 20 GPM
Fryer Amps	5 to 10 Amps
Fryer Horsepower	under 1 HP
Fryer Capacity	under 100 lbs
Fryer Style	built in, floor model
Fryer Features	built-in filter
Fryer Safety and Compliance	cETLus, ETL-sanitation
Fryer Power Type	gas
Fryer Material	stainless steel
Fryer Temperature Control	electronic thermostat
Fryer BTU	300,001 BTU and Above
Product Type	Fryer