Imperial Range IFSCB650-OP Cary Restaurant Equipment

Description

Fryer,gas,floor model,(6) battery,50lb. capacity each,open pot,built-in filter system,5.5 GPM roller pump,snap action thermostat,drain station,cabinet,includes: food warmer,dump pan,joiner strips,& filter starter kit,stainless steel frypot,front,sides,landing ledge & cabinet,casters,120v/60/1-ph,6.8 amps,1/3 HP,840000 BTU,cETLus,ETL-Sanitation

$61,099.00 / each

Introducing the Imperial, IFSCB650-OP, Fryer, Gas, Multiple Battery - the epitome of culinary excellence in every dish. This floor model fryer is a game-changer for commercial restaurants, offering a 50lb. capacity in each of its six batteries. With an open pot design and a built-in filter system, this fryer ensures efficient and hassle-free frying operations. The 5.5 GPM roller pump and snap action thermostat guarantee precise temperature control, resulting in perfectly cooked food every time. The fryer also comes with a convenient drain station, cabinet, and additional features like a food warmer, dump pan, joiner strips, and a filter starter kit. Crafted with stainless steel frypot, front, sides, landing ledge, and cabinet, this fryer is not only durable but also easy to clean. With its 840000 BTU power, this Imperial fryer is a reliable and efficient addition to any commercial kitchen.

Specifications

Width (in)	110
Weight	1698
Depth (in)	39
Height (in)	49.5
Fryer Voltage	0 to 120V
Fryer Flow Rate	1 to 20 GPM
Fryer Amps	5 to 10 Amps
Fryer Horsepower	under 1 HP
Fryer Capacity	under 100 lbs
Fryer Style	built in, floor model
Fryer Features	built-in filter
Fryer Safety and Compliance	cETLus, ETL-sanitation
Fryer Power Type	gas
Fryer Material	stainless steel
Fryer BTU	300,001 BTU and Above
Product Type	Fryer