Imperial Range IFSSP650EC Cary Restaurant Equipment

Description

Fryer,electric,floor model,(6) battery,50lb. capacity each,immersed elements,built-in space saver filter system,5.5 GPM roller pump,computer controls,includes: joiner strips & filter starter kit,stainless steel frypot,front & sides,casters,1/3 HP,cETLus,CSA Flame,CSA Star,CSA-Sanitation,CE

$89,641.00 / each

Upgrade your restaurant kitchen with the Imperial IFSSP650EC Electric Fryer. This floor model fryer is equipped with six battery compartments, each with a 50lb. capacity, allowing you to fry large quantities of food simultaneously. The immersed elements ensure quick and efficient heating, while the built-in space saver filter system keeps your oil clean and extends its lifespan. With a 5.5 GPM roller pump and computer controls, this fryer offers precise temperature control and easy operation. The stainless steel frypot, front, and sides provide durability and easy cleaning, while the casters allow for convenient mobility. Certified by cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE, this fryer meets the highest safety and sanitation standards. Upgrade your kitchen with the Imperial IFSSP650EC Electric Fryer and experience enhanced efficiency and productivity in your commercial restaurant.

Specifications

Weight	1568
Depth (in)	39
Height (in)	49.5
Width (in)	94.5
Fryer Flow Rate	1 to 20 GPM
Fryer Control Type	computer controls
Fryer Power Type	electric
Fryer Material	stainless steel
Fryer Horsepower	under 1 HP
Fryer Capacity	under 100 lbs
Fryer Style	built in, floor model
Fryer Safety and Compliance	CSA star, CSA flame, CSA-sanitation, cETLus, CE
Product Type	Fryer