Imperial Range IHR-2FT-XB Cary Restaurant Equipment

Description

Diamond Series Heavy Duty Range,gas,36",(2) 18" French tops,cast iron rings & lift off covers,open cabinet,bottom shelf,manual controls,stainless steel front,sides,landing ledge,backguard & kick plate,6" legs,adjustable feet,70000 BTU,cETLus,NSF

$8,158.00 / each

Streamline your restaurant cooking operations with the Imperial IHR-2FT-XB Range. This Diamond Series Heavy Duty Range is designed to meet the demands of a busy commercial kitchen. With its 36" size, it provides ample cooking space for your culinary creations. The range features two 18" French tops with cast iron rings and lift-off covers, allowing for versatile cooking options. The open cabinet and bottom shelf provide convenient storage for your cooking utensils and ingredients. Manual controls give you precise control over the cooking process, while the stainless steel construction ensures durability and easy cleaning. The 6" legs with adjustable feet allow for easy installation and leveling. With a powerful 70,000 BTU, this range delivers the heat you need to cook your dishes to perfection. Trust the Imperial IHR-2FT-XB Range to enhance your restaurant's efficiency and productivity.

Specifications

Height (in)	37
Width (in)	38.5
Depth (in)	41
Weight	438
Range Material	cast iron, stainless steel
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Control Type	manual controls
Range BTU	50,001 to 100,000 BTU
Range Safety and Compliance	cETLus, NSF
Product Type	Range