Imperial Range IHR-GT36-C Cary Restaurant Equipment

Description

Diamond Series Heavy Duty Range,gas,36",griddle,convection oven,(3) chrome racks,thermostatic controls,4"W grease gutter,stainless steel front,sides,landing ledge,backguard & kick plate,6" legs,adjustable feet,1/4 HP,125000 BTU,cETlus,ETL,NSF

$18,966.00 / each

Boost your restaurant's performance with the Imperial, IHR-GT36-C, Range, 36" Heavy Duty, Gas. This Diamond Series Heavy Duty Range is designed to meet the demands of a busy commercial kitchen. With a 36" griddle and a convection oven equipped with three chrome racks, this range offers versatility and efficiency. The thermostatic controls allow for precise temperature regulation, ensuring consistent cooking results. The 4"W grease gutter helps to keep the cooking surface clean and the stainless steel construction of the front, sides, landing ledge, backguard, and kick plate ensures durability and easy cleaning. The adjustable feet and 6" legs provide stability and flexibility in installation. With a 1/4 HP motor and 125,000 BTU, this range delivers powerful performance. Certified by cETlus, ETL, and NSF, the Imperial, IHR-GT36-C, Range, 36" Heavy Duty, Gas is a reliable and high-quality choice for any commercial restaurant.

Specifications

Width (in)	38.5
Height (in)	39
Depth (in)	41
Weight	670
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Color	metallics
Range Horsepower	under 1 HP
Range Width	under 12"
Range Material	stainless steel
Range Control Type	thermostatic
Range BTU	100,001 to 150,000 BTU
Range Safety and Compliance	cETLus, ETL, NSF
Product Type	Range