Imperial Range IR-2-G60-XB Cary Restaurant Equipment

Description

Restaurant Range,gas,72",(2) open burners,(1) 60" griddle,(1) standard oven,(1) open cabinet base with bottom shelf,(1) chrome rack,3" grease trough,removable grease pan & crumb tray,stainless steel front,sides,backguard,shelf,landing ledge & kick plate,6" legs,adjustable feet,199000 BTU,NSF,CE,CSA Flame,CSA Star

$20,129.00 / each

Transform your food service with the Imperial IR-2-G60-XB Range, a powerful and versatile addition to any commercial restaurant. This gas restaurant range features two open burners, perfect for quickly heating pots and pans, and a spacious 60" griddle, ideal for cooking up delicious breakfast items or sizzling burgers. The standard oven provides ample space for baking and roasting, while the open cabinet base with a bottom shelf offers convenient storage for your cooking essentials. The stainless steel construction ensures durability and easy cleaning, while the 3" grease trough, removable grease pan, and crumb tray make maintenance a breeze. With adjustable feet and 6" legs, this range can be easily customized to fit your kitchen setup. With a powerful 199000 BTU, this NSF, CE, CSA Flame, and CSA Star certified range is designed to meet the demands of a busy commercial kitchen. Upgrade your restaurant's cooking capabilities with the Imperial IR-2-G60-XB Range.

Specifications

Weight	1280
Depth (in)	41
Height (in)	43
Width (in)	74.5
Range Safety and Compliance	CSA Star, CSA Flame, CE, NSF
Range Power Type	gas
Range Color	metallics
Range BTU	150,001 to 225,000 BTU
Range Material	stainless steel
Range Design	cabinet base
Range Number of Burners	2 burners
Product Type	Range