Imperial Range IR-6-G12-XB Cary Restaurant Equipment

Description

Restaurant Range,gas,48",(6) open burners,(1) 12" griddle,(1) standard oven,(1) open cabinet,bottom shelf,(1) chrome rack,3" grease trough,removable grease can & crumb tray,stainless steel front,sides,backguard,shelf,landing ledge & kick plate,6" legs,adjustable feet,247000 BTU,NSF,CE,CSA Flame,CSA Star

$12,069.00 / each

Introducing the Imperial IR-6-G12-XB Range, the perfect solution for delivering food perfection in your commercial restaurant. This 48" gas restaurant range is designed to meet the demands of a busy kitchen, with 6 open burners, a 12" griddle, and a standard oven. The open cabinet and bottom shelf provide ample storage space for your cooking essentials, while the chrome rack allows for convenient organization. The stainless steel construction of the front, sides, backguard, shelf, landing ledge, and kick plate ensures durability and easy cleaning. With a 3" grease trough and removable grease can and crumb tray, maintenance is a breeze. The adjustable feet and 6" legs allow for easy installation and leveling. With a powerful 247,000 BTU output, this range is NSF, CE, CSA Flame, and CSA Star certified, guaranteeing safety and performance. Upgrade your kitchen with the Imperial IR-6-G12-XB Range and experience the difference in food quality and efficiency.

Specifications

Height (in)	35
Depth (in)	39
Width (in)	50.5
Weight	690
Range Safety and Compliance	CSA Star, CSA Flame, CE, NSF
Range Power Type	gas
Range Color	metallics
Range Material	stainless steel
Range BTU	225,001 to 300,000 BTU
Range Number of Burners	6 burners
Product Type	Range