Imperial Range IR-6-G36-CC Cary Restaurant Equipment

Description

Restaurant Range,gas,72",(6) open burners,(1) 36" griddle,(2) convection ovens,(3) chrome racks per oven,3" grease trough,removable grease pan & crumb tray,stainless steel front,sides,backguard,shelf,landing ledge & kick plate,6" legs,adjustable feet,(2) 1/4 HP,312000 BTU,NSF,CE,CSA Flame,CSA Star

$26,298.00 / each

Cook with confidence using the Imperial IR-6-G36-CC Range, a top-of-the-line gas restaurant range designed to meet the demands of a busy commercial kitchen. With six open burners, a 36" griddle, and two convection ovens, this range offers versatility and efficiency for all your cooking needs. The three chrome racks per oven provide ample space for baking multiple dishes at once, while the 3" grease trough, removable grease pan, and crumb tray make cleaning a breeze. Made with durable stainless steel, this range is built to withstand the rigors of a busy kitchen. The adjustable feet and 6" legs ensure stability and easy maneuverability. With a powerful 312,000 BTU output and NSF, CE, CSA Flame, and CSA Star certifications, this range guarantees exceptional performance and safety. Upgrade your restaurant kitchen with the Imperial IR-6-G36-CC Range and experience professional-grade cooking at its finest.

Specifications

Weight	1315
Depth (in)	41
Height (in)	43
Width (in)	74.5
Range Safety and Compliance	CSA Star, CSA Flame, CE, NSF
Range Power Type	gas
Range Color	metallics
Range Horsepower	under 1 HP
Range Material	stainless steel
Range Number of Burners	6 burners
Range BTU	300,001 BTU and Above
Product Type	Range