Imperial Range ITG-48-E Cary Restaurant Equipment

Description

Griddle,electric,countertop,48" W x 24" D cooking surface,1/2" thick,polished steel plate,thermostatic controls,4"W grease trough,removable grease can,stainless steel front,sides,splash guard & ledge,4" legs,cETLus,ETL-Sanitation,CE

$9,364.00 / each

Introducing the Imperial ITG-48-E Electric Countertop Griddle, the perfect addition to any commercial restaurant kitchen. Designed to dominate the culinary world, this griddle boasts a spacious 48" W x 24" D cooking surface, allowing you to cook multiple dishes simultaneously. The 1/2" thick polished steel plate ensures even heat distribution and excellent heat retention, while the thermostatic controls give you precise temperature control for perfect results every time. The 4" wide grease trough and removable grease can make cleaning a breeze, while the stainless steel front, sides, splash guard, and ledge provide durability and a sleek appearance. With its cETLus, ETL-Sanitation, and CE certifications, you can trust in the quality and safety of this griddle. Don't miss out on the opportunity to elevate your restaurant's cooking capabilities with the Imperial ITG-48-E Electric Countertop Griddle.

Specifications

Height (in)	18
Depth (in)	35
Width (in)	50.5
Weight	575
Griddle Style	countertop
Griddle Material	stainless steel
Griddle Thickness	under 1"
Griddle Width	under 12", 37" to 48"
Griddle Depth	12" to 24"
Griddle Power Type	electric
Griddle Features	removable grease component
Griddle Control Type	thermostatic
Griddle Safety and Compliance	cETLus, ETL-sanitation, CE
Product Type	Griddle