Enhance ambiance with a sophisticated addition. Introducing the La Rosa Refrigeration, L-42146-28, Ice Cream Dipping Cabinet with Syrup Rail. This ice cream cabinet is designed to elevate the dining experience in commercial restaurants. With its sleek stainless steel top and front, painted ends, and full finished welds, it exudes elegance and durability. The cabinet features a syrup rail with six jars and a heavy-duty pump, allowing for easy dispensing of delicious toppings. It also includes two standard pumps, three lids with ladles, and a large hinged lid for convenient access. With an impressive eight 3-gallon can capacity, this cabinet ensures you never run out of your customers' favorite flavors. The side-mounted refrigeration and expansion valve system guarantee optimal cooling performance. Made in Detroit, this ice cream dipping cabinet is a reliable and stylish addition to any commercial restaurant.
