La Rosa Refrigeration L-82186-28 Cary Restaurant Equipment

Description

Hot Food Table,Electric,modular equipment,86" L x 28" D,(6) 12" x 20" wet/dry wells with controls,stainless steel top,faucet,9-1/2" x 1/2" cutting board,open cabinet base,integral dish shelf,standard with drains,manifold,gate valve & swivel fill faucet,stainless steel front,undershelf,interior & exterior ends,8" legs with adjustable feet,full finished welds,304 type stainless steel,7.2 kW,MADE IN DETROIT

$20,549.00 / each

Unlock full potential with La Rosa Refrigeration's L-82186-28 Serving Counter, Hot Food, Electric. This modular equipment is designed to elevate your commercial restaurant experience. With its generous 86" L x 28" D size, it offers ample space for your culinary creations. The six 12" x 20" wet/dry wells with controls allow you to easily regulate the temperature of your dishes, ensuring they are served at their best. The stainless steel top, faucet, and 9-1/2" x 1/2" cutting board provide durability and convenience. The open cabinet base, integral dish shelf, and drains make cleaning a breeze. The stainless steel front, undershelf, and interior & exterior ends add a touch of elegance. Equipped with 8" legs with adjustable feet, this serving counter is stable and customizable to your needs. Made with 304 type stainless steel and boasting 7.2 kW of power, this La Rosa Refrigeration masterpiece is MADE IN DETROIT, guaranteeing authenticity and reliability. Upgrade your restaurant's efficiency and style with this exceptional serving counter.

Specifications

Depth (in)	28
Height (in)	36
Weight	500
Width (in)	86
Brand	La Rosa Refrigeration
Other Height	24" - 36"
Other Type	Stationary
Product Type	Other
Other Width	84" - 96"