Marsal Ovens SD236 STACKED Cary Restaurant Equipment

Description

Slice Series Pizza Oven,Deck Type,gas,stacked (2) 7"H x 24" x 36" baking chambers,(2) 18" pie capacity per deck,1-1/2" thick brick decks,300 - 650 thermostats,stainless steel top,front,doors & sides,aluminized steel interior,adjustable legs,100000 BTU,UL,UL EPH Classified,Made in USA

$52,669.92 / each

Streamline cooking processes using the Marsal Ovens SD236 STACKED Pizza Oven. This deck-type gas oven is designed specifically for commercial restaurant use, offering two stacked baking chambers with a 7" height, 24" width, and 36" depth. Each deck can accommodate up to 18" pies, allowing you to bake multiple pizzas simultaneously. The 1-1/2" thick brick decks ensure even heat distribution, resulting in perfectly cooked crusts every time. With adjustable thermostats ranging from 300 to 650 degrees Fahrenheit, you have precise control over the baking temperature. The stainless steel top, front, doors, and sides not only provide durability but also give the oven a sleek and professional appearance. The aluminized steel interior is easy to clean, saving you time and effort. With 100,000 BTU of power, this oven delivers exceptional performance. Trust in the Marsal Ovens SD236 STACKED Pizza Oven to enhance your restaurant's pizza-making capabilities.

Specifications

Weight	1490
Brand	Marsal Ovens
Pizza Oven Legs	adjustable
Pizza Oven Oven Type	deck type
Pizza Oven Material	stainless steel
Pizza Oven Thickness	1" to 1.9"
Pizza Oven Safety and Compliance	UL
Pizza Oven BTU	50,001 to 100,000 BTU
Pizza Oven Features	Made in USA
Pizza Oven Power Type	gas
Product Type	Pizza Oven