Maxx Cold MXX-23FHC Cary Restaurant Equipment

Description

Maxx Cold Upright Reach-In Freezer,one door 23 cu. ft. capacity,digital temperature control,automatic defrost,temperature range 10F to -13F,(3) adjustable shelves,door lock,painted steel exterior & aluminum interior,(4) 2.5" swivel casters,bottom mounted compressor,cULus,ETL-Sanitation,UL EPH Classified

$5,030.00 / each

Equip for convenience with adaptable options using the Maxx Cold, MXX-23FHC, Freezer, Reach-In. This commercial-grade upright freezer is designed to meet the demands of a busy restaurant kitchen. With a spacious 23 cu. ft. capacity, it provides ample storage space for your frozen ingredients and prepared dishes. The digital temperature control allows you to easily adjust and maintain the perfect temperature for your products, while the automatic defrost feature ensures hassle-free operation. The three adjustable shelves offer flexibility in organizing your items, and the door lock provides added security. The painted steel exterior and aluminum interior are not only durable but also easy to clean. Equipped with four 2.5" swivel casters and a bottom-mounted compressor, this freezer is both mobile and efficient. Trust the Maxx Cold, MXX-23FHC, Freezer, Reach-In to keep your restaurant running smoothly and your ingredients fresh.

Specifications

Weight	249
Brand	Maxx Cold
Freezer Number of Doors	1 door
Freezer Installation Type	bottom mount
Freezer Design	reach in
Freezer Number of Shelves	3 shelves
Freezer Safety and Compliance	ETL-sanitation
Freezer Features	adjustable shelves
Freezer Temperature Control	digital temperature control
Freezer Material	aluminum
Product Type	Freezer