MVP KCB-60-2M Cary Restaurant Equipment

Description

Kool-It Chef Base Refrigerator,60"W x 30-1/2"D x 25-1/2"H,solid stainless steel top with marine edge,(2) drawers,(6) full size pan capacity,33F to 39F temperature range,digital temperature display,stainless steel front,sides & interior,5" swivel casters with (2) locking,side mounted self-contained refrigeration,R290 refrigerant,1/5 HP,115v/60/1-ph,3.0 amps,cord,NEMA 5-15P,cETLus,ETL-Sanitation

$5,174.89 / each

Maximize convenience using efficient tool with the MVP, KCB-60-2M Chef Base. This solid stainless steel chef base refrigerator is designed to streamline your restaurant operations. With a spacious 60"W x 30-1/2"D x 25-1/2"H size, it offers ample storage space for your ingredients. The marine edge on the stainless steel top prevents spills and messes, making it easy to clean. The two drawers can accommodate up to six full-size pans, allowing you to organize your ingredients efficiently. The digital temperature display ensures precise temperature control, maintaining a range of 33F to 39F for optimal food preservation. The side-mounted self-contained refrigeration system is powered by eco-friendly R290 refrigerant, while the 5" swivel casters provide mobility and stability. Trust the MVP, KCB-60-2M Chef Base to enhance your restaurant's efficiency and keep your ingredients fresh.

Specifications

Height (in)	25.5
Weight	262
Depth (in)	30.5
Width (in)	60
Chef Base Voltage	0 to 120V
Chef Base Number of Drawers	2 drawers
Chef Base Height	20" to 29"
Chef Base Depth	25" to 35"
Chef Base Safety and Compliance	cETLus, ETL-sanitation
Chef Base Material	stainless steel
Chef Base Horsepower	under 1 HP
Chef Base Amps	under 5 Amps
Chef Base Width	49" to 60"
Product Type	Chef Base