Southbend P18C-T Cary Restaurant Equipment

Description

Platinum Heavy Duty Range,gas,18",griddle,1" thick plate,thermostatic controls,battery spark ignition,cabinet base,stainless steel front,sides,rear,exterior bottom & 6" adjustable legs,40000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

$6,988.50 / each

Culinary excellence in every dish starts with the Southbend P18C-T Range. This 18" heavy-duty gas range is designed to meet the demands of a commercial restaurant kitchen. With its 1" thick griddle plate and thermostatic controls, you can achieve precise cooking temperatures for perfect results every time. The battery spark ignition ensures quick and reliable start-ups, while the cabinet base provides convenient storage for your cooking essentials. Made with a stainless steel front, sides, rear, and exterior bottom, this range is not only durable but also easy to clean. The 6" adjustable legs allow for easy leveling and stability. With a powerful 40,000 BTU, this range is capable of handling high-volume cooking. Certified by cCSAus, CSA Flame, CSA Star, and NSF, you can trust the quality and safety of this Southbend range. Elevate your culinary creations with the Southbend P18C-T Range.

Specifications

Width (in)	20
Weight	270
Depth (in)	42.5
Height (in)	45
Range BTU	20,001 to 50,000 BTU
Range Legs	adjustable
Range Safety and Compliance	CSA Star, CSA Flame, NSF, cCSAus
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Thickness	under 1"
Range Material	stainless steel
Range Control Type	thermostatic
Range Design	cabinet base
Product Type	Range