Southbend P24C-CC Cary Restaurant Equipment

Description

Platinum Heavy Duty Range,gas,24",charbroiler,cast iron grates,stainless steel radiants,manual controls,cabinet base,stainless steel front sides,rear,exterior bottom & 6" adjustable legs,64000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

$7,470.45 / each

Unleash your kitchen's potential with the Southbend P24C-CC Range, a heavy-duty gas range designed to elevate your restaurant's cooking capabilities. This platinum range features a 24" charbroiler with cast iron grates and stainless steel radiants, ensuring even heat distribution and perfect grill marks on your meats and vegetables. The manual controls give you precise command over the temperature, allowing you to achieve consistent results every time. The cabinet base provides ample storage space for your cooking essentials, while the stainless steel construction of the front, sides, rear, and exterior bottom ensures durability and easy cleaning. With 64,000 BTU of power, this range is ready to handle the demands of a busy commercial kitchen. Certified by CSA and NSF, it meets the highest standards of safety and sanitation. Upgrade your restaurant's cooking equipment with the Southbend P24C-CC Range and experience the difference in performance and efficiency.

Specifications

Width (in)	39
Weight	400
Depth (in)	44
Height (in)	45
Range Legs	adjustable
Range Design	cabinet base
Range Material	cast iron, stainless steel
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Control Type	manual controls
Range BTU	50,001 to 100,000 BTU
Range Safety and Compliance	CSA, NSF
Product Type	Range