Southbend P32A-HC Cary Restaurant Equipment

Description

Platinum Heavy Duty Range,gas,32",(1) 16" hot top,(1) 16" charbroiler,cast iron grates,manual controls,(1) convection oven,includes (3) racks,stainless steel radiants,front,sides,exterior bottom & 6" adjustable legs,125000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

$17,697.15 / each

Minimum order quantity: 1 Item

Elevate your culinary experience with the Southbend P32A-HC Range. This 32" heavy-duty gas range is designed to meet the demands of a commercial restaurant kitchen. With its platinum construction and cast iron grates, this range is built to withstand the rigors of daily use. The manual controls allow for precise temperature adjustments, ensuring that your dishes are cooked to perfection every time. The range features a 16" hot top and a 16" charbroiler, providing versatile cooking options to suit any menu. The convection oven includes three racks, allowing you to bake multiple dishes simultaneously. The stainless steel radiants and exterior make cleaning a breeze, while the adjustable legs ensure stability on any surface. With a powerful 125,000 BTU, this range is CSA and NSF certified, guaranteeing its quality and safety. Upgrade your kitchen with the Southbend P32A-HC Range and experience professional-grade cooking performance.

Specifications

Width (in)	39
Height (in)	42.5
Depth (in)	44
Weight	710
Range Legs	adjustable
Range Material	cast iron, stainless steel
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Control Type	manual controls
Range Number of Racks	3 racks
Range BTU	100,001 to 150,000 BTU
Range Safety and Compliance	CSA, NSF
Product Type	Range