Southbend P36C-BBH Cary Restaurant Equipment

Description

Platinum Heavy Duty Range,gas,36",(4) 35000 BTU open burners,(1) 12" hot top,manual controls,battery spark ignition,(1) cabinet base,stainless steel front,sides,rear,exterior bottom & 6" adjustable legs,172000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

$11,292.30 / each

Mobilize your kitchen with the Southbend P36C-BBH Range, a heavy-duty gas range designed to meet the demands of a commercial restaurant. This platinum range features four 35,000 BTU open burners, allowing you to cook multiple dishes simultaneously with precision and efficiency. The 12" hot top provides additional cooking space for simmering sauces or keeping food warm. With manual controls and battery spark ignition, you have full control over the cooking process. The stainless steel construction of the front, sides, rear, and exterior bottom ensures durability and easy cleaning, while the 6" adjustable legs provide stability on any surface. With a powerful 172,000 BTU output, this range delivers exceptional performance and reliability. It is CSA and NSF certified, guaranteeing its safety and quality. Mobilize your kitchen with the Southbend P36C-BBH Range and experience the difference in your restaurant's efficiency and productivity.

Specifications

Weight	440
Height (in)	45
Width (in)	45.5
Depth (in)	55
Range BTU	20,001 to 50,000 BTU, 150,001 to 225,000 BTU
Range Legs	adjustable
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Control Type	manual controls
Range Number of Burners	4 burners
Range Material	stainless steel
Range Design	cabinet base
Range Safety and Compliance	CSA, NSF
Product Type	Range