Southbend S24C Cary Restaurant Equipment

Description

S-Series Restaurant Range,gas,24",(4) 28000 BTU open burners,(1) cabinet base,removable cast iron grate tops & crumb drawer,stainless steel front,sides,removable shelf & front rail &" adjustable legs,112000 BTU,CSA,NSF

$2,643.75 / each

Take your kitchen to the next level with the Southbend S24C Range. This 24" gas restaurant range is designed to meet the demands of a busy commercial kitchen. With four 28,000 BTU open burners, you'll have plenty of cooking power to handle multiple dishes at once. The removable cast iron grate tops and crumb drawer make cleaning a breeze, while the stainless steel front and sides ensure durability and easy maintenance. The cabinet base provides convenient storage for your cooking essentials. With a total BTU of 112,000, this range delivers exceptional performance and efficiency. It is CSA and NSF certified, guaranteeing its quality and safety. Upgrade your restaurant kitchen with the Southbend S24C Range and experience the difference it can make in your cooking efficiency and productivity.

Specifications

Width (in)	24.25
Depth (in)	34
Weight	475
Height (in)	59.5
Range BTU	20,001 to 50,000 BTU, 100,001 to 150,000 BTU
Range Legs	adjustable
Range Material	cast iron, stainless steel
Range Power Type	gas
Range Number of Burners	4 burners
Range Design	cabinet base
Range Safety and Compliance	CSA, NSF
Product Type	Range