T&S Brass B-0183 Cary Restaurant Equipment

Description

Stanchion with chrome plated brass body,1/2" swivel coupling,104" flexible stainless steel hose with heat resistant handle,high flow angled spray valve,control valves with compression cartridges,continuous pressure vacuum breaker,1/2" check valves,18" double joint swing nozzle,on/off volume control outlet with insulated grip,4-arm handles and finger hook. Certified to ASME A112.18.1/CSA B125.1,NSF 61-Section 9 and NSF 372.

$4,882.00 / each

Maintain Equipment Functionality with T&S Brass, B-0183, Manual Faucets. Designed for commercial restaurant use, this Kettle Kaddy ensures efficient operation and convenience. The 18" double joint swing nozzle allows for easy maneuverability, reaching every corner of your kitchen equipment. The high flow angled spray valve provides a powerful and precise water stream, perfect for cleaning large pots and pans. With hot and cold controls, you can easily adjust the water temperature to suit your needs. The continuous pressure vacuum breaker prevents backflow, ensuring the safety of your water supply. The 104" flexible stainless steel hose with a heat-resistant handle offers durability and ease of use. Certified to ASME A112.18.1/CSA B125.1, NSF 61-Section 9, and NSF 372, this Kettle Kaddy meets the highest industry standards. Trust T&S Brass to deliver reliable and long-lasting manual faucets for your commercial kitchen.

Specifications

Depth (in)	12
Width (in)	27.5
Height (in)	3.88
Weight	40
Brand	T&S Brass
Faucet Features	insulated
Faucet Color	metallics
Faucet Safety and Compliance	NSF
Faucet Handle	with heat resistant handle
Faucet Material	brass
Faucet Durability and Resistance	heat resistant
Product Type	Faucet