T&S Brass B-1137 Cary Restaurant Equipment

Description

8" wall mount mixing faucet with chrome plated brass body,18" double joint swing nozzle with 2.2 GPM aerator,compression cartridges with spring checks,lever handles,1/2" NPT male inlets and chrome plated escutcheon. Certified to ASME A112.18.1/CSA B125.1,NSF 61-Section 9 and NSF 372. Meets ADA ANSI/ICC A117.1 requirements.

$241.72 / each

Maximize System Efficiency with T&S Brass, B-1137, Manual Faucets. This wall-mounted workboard faucet is designed to enhance the efficiency of your commercial restaurant operations. With its 8" centers and 18" double joint nozzle, this faucet provides easy access to water for various tasks, from rinsing dishes to filling pots. The lever handles offer precise control over water flow and temperature, ensuring convenience and accuracy in busy kitchen environments. The chrome-plated brass body and compression cartridges with spring checks guarantee durability and reliability, even with frequent use. Certified to meet industry standards, including ASME A112.18.1/CSA B125.1, NSF 61-Section 9, and NSF 372, this faucet is a safe and hygienic choice for your restaurant. It also meets ADA ANSI/ICC A117.1 requirements, making it accessible to all users. Upgrade your restaurant's efficiency with the T&S Brass B-1137 Manual Faucet.

Specifications

Depth (in)	10.25
Width (in)	15.44
Weight	3.37
Height (in)	3.75
Faucet Flow Rate	1 to 20 GPM
Faucet Color	metallics
Faucet Safety and Compliance	NSF, ADA, CSA
Faucet Installation Type	wall mount
Faucet Material	brass
Product Type	Faucet