T&S Brass B-2731 Cary Restaurant Equipment

Description

Deck mount single lever faucet with 10" deck plate,polished chrome plated brass body with integral 9" swivel spout,polished chrome plated deck plate,2.2 GPM aerator,ceramic cartridge with adjustable temperature limit stop,single lever handle and 16" flexible stainless steel supply hoses with 3/8" O.D. compression connections . Certified to ASME A112.18.1/CSA B125.1,NSF 61-Section 9 and NSF 372. Meets ADA ANSI/ICC A117.1 requirements.

$310.00 / each

Upgrade System Performance with the T&S Brass B-2731 Manual Faucet. Designed specifically for commercial restaurant use, this single lever faucet features a 9" swivel spout and a flexible 10" deckplate, providing convenience and versatility in any kitchen setup. The polished chrome plated brass body ensures durability and a sleek appearance, while the ceramic cartridge with adjustable temperature limit stop allows for precise control of water temperature. With a 2.2 GPM aerator, this faucet delivers a steady flow of water, perfect for filling pots and pans or rinsing dishes. The 16" flexible stainless steel supply hoses with 3/8" O.D. compression connections offer easy installation and reliable performance. Certified to ASME A112.18.1/CSA B125.1, NSF 61-Section 9, and NSF 372, this faucet meets all necessary standards for commercial use. Upgrade your restaurant's system performance with the T&S Brass B-2731 Manual Faucet.

Specifications