Unox XACC-0513-EPLM Cary Restaurant Equipment

Description

ChefTop MIND.Maps Plus Compact Combi Oven,electric,countertop,(5) 1/1 GN or (5) 12"x20" hotel pan capacity,MIND.Maps technology,programmable menu,2-5/8" shelf spacing,glass door,left-to-right door opening,stainless steel interior & exterior,5.8-7.7 kW,NSF,cMETus,ENERGY STAR

$10,720.00 / each

Introducing the Unox XACC-0513-EPLM Combi Oven, Electric - the perfect addition to drive restaurant profitability. This compact countertop oven is designed to meet the demands of a busy commercial kitchen. With a capacity of (5) 1/1 GN or (5) 12"x20" hotel pans, it offers ample space to cook multiple dishes simultaneously. The MIND.Maps technology and programmable menu allow for precise control over cooking processes, ensuring consistent and delicious results every time. The 2-5/8" shelf spacing accommodates various food sizes, while the glass door and left-to-right door opening provide easy access and visibility. Made with a stainless steel interior and exterior, this oven is not only durable but also easy to clean. With its 5.8-7.7 kW power, NSF and cMETus certifications, and ENERGY STAR rating, the Unox XACC-0513-EPLM Combi Oven is a reliable and energy-efficient choice for any commercial restaurant.

Specifications

Weight	178.575
Depth (in)	29.53
Height (in)	32.68
Width (in)	40.95
Combi Oven Capacity	5 to 10 pans
Combi Oven Style	countertop
Combi Oven Power Type	electric
Combi Oven Door Type	glass
Combi Oven Material	stainless steel
Combi Oven Features	programmable
Combi Oven Safety and Compliance	NSF, Energy Star
Product Type	Combi Oven