Wells HT-227 Cary Restaurant Equipment

Description

Bain Marie Style Heated Tank,built-in,electric,opening 25 3/4" x 26 7/8",wet operation,thermostatic control,fully insulated,stainless steel construction,adapter bars provided,cULus

$3,210.00 / each

Enhance the heart of your restaurant with the Wells HT-227 Hot Food Well Unit. This drop-in, electric unit is designed to keep your food warm and ready to serve, making it perfect for commercial restaurant use. The bain marie style heated tank ensures even heat distribution, while the thermostatic control allows you to easily adjust the temperature to meet your specific needs. The fully insulated stainless steel construction not only provides durability but also helps to conserve energy. With an opening size of 25 3/4" x 26 7/8", this unit can accommodate a variety of food pans, and the adapter bars provided ensure a secure fit. Whether you're serving soups, sauces, or other hot dishes, the Wells HT-227 Hot Food Well Unit is a reliable and efficient choice for your restaurant.

Specifications

Width (in)	29.5
Depth (in)	30.63
Weight	59
Height (in)	9.75
Food Wells Style	built in
Food Wells Design	drop in
Food Wells Power Type	electric
Food Wells Features	insulated
Food Wells Material	stainless steel
Food Wells Temperature Control	thermostat controls
Food Wells Safety and Compliance	cULus
Product Type	Food Wells