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Wells , LLF-14, Fryer, Electric, Countertop, Full Pot

SKU #: CS-277504
Description
(QUICK-SHIP) Fryer,electric,countertop,single fry pot,14 lb. capacity,thermostatic controls,(2) half size baskets,stainless steel fry pot,front,top & sides,1/2" adjustable legs,208/240v/60/1-ph,3.38/4.5 kW,16.3/18.8 amps,NEMA 6-30P,UL EPH Classified,cULus,CSA,Made in USA
$1,592.00 / each
Unleash culinary creativity with the Wells LLF-14 Fryer. This electric countertop fryer is designed for commercial restaurant use, offering a convenient and efficient way to fry delicious dishes. With a 14 lb. capacity, this fryer allows you to cook large quantities of food at once, perfect for busy kitchens. The thermostatic controls ensure precise temperature regulation, allowing you to achieve consistent and crispy results every time. The fryer comes with two half-size baskets, providing versatility and allowing you to fry different types of food simultaneously. Made in the USA with high-quality stainless steel construction, this fryer is built to withstand the demands of a commercial kitchen. The adjustable legs ensure stability and easy cleaning. With its UL EPH Classified and cULus certifications, you can trust the safety and reliability of this Wells fryer. Upgrade your restaurant's frying capabilities with the Wells LLF-14 Fryer.
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Specifications
Width (in)
11
Height (in)
12.63
Depth (in)
21.88
Weight
34
Fryer, Full Pot Style
countertop
Fryer, Full Pot Power Type
electric
Fryer, Full Pot Size
half size
Fryer, Full Pot Material
stainless steel
Fryer, Full Pot Capacity
under 100 lbs
Fryer, Full Pot Wattage
1 to 5 kW
Fryer, Full Pot Voltage
121 to 240V
Fryer, Full Pot Amps
16 to 20 Amps
Fryer, Full Pot Safety and Compliance
cULus, UL, CSA
Fryer, Full Pot Legs
adjustable
Fryer, Full Pot Features
Made in USA
Fryer, Full Pot Temperature Control
thermostat controls
Product Type
Fryer, Full Pot
Additional Information
wells-llf-14-fryer-electric-countertop-full-pot-specsheet-250226f7e15s.pdf wells-llf-14-fryer-electric-countertop-full-pot-specsheet-250226f7e15s.pdf
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